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Easy Prosciutto Appetizer to Make Ahead of Time

How to make an easy prosciutto appetizer ahead of time
Prep Time15 mins
Total Time15 mins
Course: Appetizer
Keyword: appetizer
Yield: 5 people


  • 1 pkg artisan crackers
  • 150 g brie sliced
  • 2 tbsp fresh basil leaves
  • 50 g prosciutto
  • 1/4 cup arugula
  • 1/4 cup honey
  • 1/8 cup balsamic reduction


  • Place your artisan crackers on a serving plate. Lay them all out individually so they will be easy to layer them.
  • Place 1 slice of brie on each of your artisan crackers.
  • Add a fresh basil leaf to each brie slice
  • Rip the prosciutto with your fingers to create strips that are 1 inch wide, and 2X the length of your cracker. Fold the prosciutto in half and place on top of your cracker.
  • Add a couple sprigs of arugula to your cracker.
  • At this point you can cover your appetizer and place it in the fridge until you're ready to serve it.
  • When it comes time to serve your prosciutto appetizer, drizzle honey and balsamic reduction over the crackers.
  • Serve an enjoy!